Chefs Homemade Soup of the Day
with Freshly Baked Bread £5.25
Chicken Liver and Dingley Dell Pork Pate with
Pear Chutney and Crusty Roll £5.75
Suffolk Smokie – Smoked Haddock, Cream & Brie
Bake with Wild Rocket £5.75
Homemade Spinach Ravioli filled with Smoked
Salmon, Tomato, Cream Cheese & Black Olive £5.95
Goats Cheese, Chilli, Red Onion and Garlic
Bruschetta with Basil Oil (V) £5.25
Freshly Baked Garlic and Herb Bread (V) £1.75
For Main
Homemade Pie of the Day with Puff Pastry Crust and
Fresh Vegetables (please see Specials Board) £8.50
Lamb Shank braised in Red Wine on Rosemary Mash
served with Roasted Root Vegetables £8.95
Local Sepping’s Sausages served with Buttered Mash,
Red Onion Jus & Seasonal Vegetables £8.50
Homemade Beef Lasagne with Salad Garnish
& Garlic Bread £7.95
Chargrilled 6oz Rump Steak with Tomato, Field
Mushroom, Peas, Peppercorn Sauce & Hand Cut Chips £9.95
Waveney’s own 6oz Beefburger made in-house with
Tomato Relish, Salad Garnish and Chips £7.95
Fresh Cod Fillet in Adnams Beer Batter served with
Homemade Tartare Sauce, Peas and Hand Cut Chips £8.75
Wholetail Deep Fried Scampi with Salad Garnish,
Hand Cut Chips, Peas & Lemon Wedge £8.25
Pan Fried Salmon Fillet served on Crushed New Potatoes
With a Cucumber Yogurt & Fresh Vegetables £8.25
Aubergine, Tomato & Mozzarella Bake with
Garlic Bread & Salad (v) £6.95
Light Bite Menu/Children’s Menu
Tomato, Red Onion & Mozzarella Tart with a crisp
Salad Garnish and New Potatoes (v) £5.95
Small Cod, Chips, Peas & Tartare Sauce £5.95
4oz Waveney Burger, Chips and Salad Garnish £5.95
Wholetail Scampi, Chips, Peas and Salad Garnish £5.95
Jacket Potatoes
All served with Salad Garnish & Coleslaw
Tuna and Chive Mayonnaise £5.95
Crayfish & Marie Rose Sauce £6.25
Farmhouse Cheddar £5.95
Coronation Chicken £6.25
Ciabatta or Sandwich
All served with Salad Garnish and Crisps
Ciabatta /Sandwich
Coronation Chicken £5.75/£5.50
Cajun Chicken Mayonnaise £5.75/£5.50
Dingley Dell Ham & Wholegrain Mustard £5.50/£5.25
Crayfish Tail & Tomato Mayonnaise £5.75/£5.50
Mozzarella, Tomato & Basil (V) £5.50/£5.25
Farmhouse Cheddar & Chutney £5.20/£4.95
Tuna & Chive Mayonnaise with Cucumber £5.20/£4.95
Side Orders
Portion of Hand Cut Chips £1.75
Portion of New Potatoes £1.75
Selection of Fresh Local Vegetables £2.75
Dressed Mixed Salad £2.75
Fresh Bread £1.75
Garlic Bread £1.75
Desserts
Chocolate Mocha Tart with Chantilly Cream
& Raspberry Coulis £5.75
Steamed Lemon Sponge Pudding with
Orange Syrup £5.25
Mixed Berry Fruit Jelly with Crème Fraiche £5.25
Paravanni’s Ice Cream or Sorbet
(See server for selection) £4.95
British Cheese Selection with Grapes, Celery
& Biscuits £5.95
Our Suppliers
All fruit & vegetables sourced from Fresh & Fruity, Beccles.
Fresh Cod/Haddock delivered daily from Lowestoft ShellFish Company
Smoked Salmon from Spinney’s of Orford Suffolk
Burgers are made on the premises with minced steak from Cleveleys in Harleston, Norfolk
Sausages are made by Seppings, Hungate, Beccles
Ice Cream supplied by Paravanni, Norfolk
Pork supplied by Dingley Dell Farm in Suffolk
Pasta is made fresh on premises
